Ouagadougou - The Capital of Burkina Faso
- Population
- 2,415,266
- Language
- Mooré
- Continent
- Africa
- Since
- 1441
- Eco Ranking
- 111/195
Source: Environmental Performance Index 2024.
About Ouagadougou
Ouagadougou, the lively capital of Burkina Faso since 1441, is known for its vibrant art scene and the famous FESPACO film festival. The city features colorful markets, the historic Moro-Naba Palace, and a blend of traditional and modern influences.
Ouagadougou is the cultural heart of West Africa, with music, dance, and crafts on every street corner. Visitors can enjoy local dishes, lively festivals, and the warm hospitality of the Burkinabé people. It's an inspiring destination for lovers of culture, art, and adventure.
About Burkina Faso
Burkina Faso is a landlocked country in West Africa, located in the Sahel region, known for its vibrant art and music scene, rich traditional cultures (including the Mossi Kingdom), and its unique FESPACO film festival. The country's name translates to 'Land of Upright People', reflecting its strong sense of pride and integrity.
Burkina Faso offers lively markets, traditional villages with distinctive architecture, and opportunities to experience authentic West African music and dance. The capital, Ouagadougou, is a major cultural hub. Despite its challenges, the country is rich in artistic expression and the warmth of its people. For adventurous travelers seeking a deep dive into West African culture and traditions, Burkina Faso provides a unique and enriching experience.
View Ouagadougou on the map
Frequently Asked Questions
What are the absolute must-sees in Ouagadougou?
The Moro-Naba Palace, the Grand Marché, the National Museum, the FESPACO film festival, and the cathedral are highly recommended.
When is the best time to visit Ouagadougou?
The best period is from November to February, when it's dry and pleasant (22-32°C).
What's the best way to get around Ouagadougou?
Taxis, motorbikes, and walking are popular. The city is manageable, and many sights are accessible on foot.
What makes Burkinabé cuisine special?
Try tô (millet or corn porridge), stews, grilled chicken, and bissap (hibiscus tea). The cuisine is simple and flavorful.
Are there any cultural considerations for visitors?
Respect local traditions, be polite, and enjoy the open atmosphere. Ask for permission before taking photos of people.
